This 100% Weber blue agave Anejo is aged for a minimum of 14 months in American and French Oak barrels. Aromas of toffee, black pepper, cedar and dried fruits. The palate displays full flavours of caramel, toffee and black pepper. On the finish it is spicy and well rounded, ideal for sipping. This 100% Weber blue agave Anejo is aged for a minimum of 14 months in American and French Oak barrels. Aromas of toffee, black pepper, cedar and dried fruits. The palate displays full flavours of caramel, toffee and black pepper. On the finish it is spicy and well rounded, ideal for sipping. 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000