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AIYA Organic Culinary Grade Matcha (100 g) | Erin Mills Town Centre
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USDA Certified Organic matcha blended for baking and culinary use. Suitable for lattes, smoothies, desserts and other blended drinks.
AIYA Organic Culinary Grade Matcha100 g bag. Aiya’s Organic Culinary Grade Matcha has a stronger tea flavour than ceremonial matcha, helping its colour, aroma and flavour stand out when combined with other ingredients. It is intended for recipes rather than drinking with water alone, where it may taste more astringent. Ingredients Organic Matcha Green Tea Powder. Directions and Use Add about ½–1 tsp to flavour drinks, or about 15 g (1 Tbsp) to flavour a batch of baked goods. The number of servings varies with the recipe. Storage Keep tightly sealed in the original protective packaging or a clean, dry, airtight container. Protect from light, heat and moisture, and use a dry utensil to measure the powder. Follow the package best-before date.
USDA Certified Organic matcha blended for baking and culinary use. Suitable for lattes, smoothies, desserts and other blended drinks.
AIYA Organic Culinary Grade Matcha100 g bag. Aiya’s Organic Culinary Grade Matcha has a stronger tea flavour than ceremonial matcha, helping its colour, aroma and flavour stand out when combined with other ingredients. It is intended for recipes rather than drinking with water alone, where it may taste more astringent. Ingredients Organic Matcha Green Tea Powder. Directions and Use Add about ½–1 tsp to flavour drinks, or about 15 g (1 Tbsp) to flavour a batch of baked goods. The number of servings varies with the recipe. Storage Keep tightly sealed in the original protective packaging or a clean, dry, airtight container. Protect from light, heat and moisture, and use a dry utensil to measure the powder. Follow the package best-before date.
