This dry organic rosé is made with the rare Agoustiatis varietal, known to originate on the Greek island of Zakynthos. The aromas reveal fresh red berries with a fruity and lively mouthfeel. It's crisp and refreshing, making it ideal for grilled seafood, chicken or pork, and hearty vegetable dishes. This dry organic rosé is made with the rare Agoustiatis varietal, known to originate on the Greek island of Zakynthos. The aromas reveal fresh red berries with a fruity and lively mouthfeel. It's crisp and refreshing, making it ideal for grilled seafood, chicken or pork, and hearty vegetable dishes. 750 mL bottle