Paso Robles is known for producing some of the richest, roundest, most velvety and opulent Cabernets in all of California. This one is dark and ripe, with black cherry, blackberry, mocha, vanilla, clove, black pepper spice and velvety tannins. Pair it with roast beef or a thick steak. Paso Robles is known for producing some of the richest, roundest, most velvety and opulent Cabernets in all of California. This one is dark and ripe, with black cherry, blackberry, mocha, vanilla, clove, black pepper spice and velvety tannins. Pair it with roast beef or a thick steak. 750 mL bottle