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LCBO Black Bank HIll Viognier VQA | Erin Mills Town Centre
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This local Viognier is barrel-fermented with ambient yeasts, matured for 19 months in neutral French oak, and bottled unfiltered, offering a distinctive style of this classic French varietal. Notes of orange marmalade, fresh ginger and lime zest are supported by a creamy palate, balanced acidity, and a lingering finish. This local Viognier is barrel-fermented with ambient yeasts, matured for 19 months in neutral French oak, and bottled unfiltered, offering a distinctive style of this classic French varietal. Notes of orange marmalade, fresh ginger and lime zest are supported by a creamy palate, balanced acidity, and a lingering finish. 750 mL bottle
This local Viognier is barrel-fermented with ambient yeasts, matured for 19 months in neutral French oak, and bottled unfiltered, offering a distinctive style of this classic French varietal. Notes of orange marmalade, fresh ginger and lime zest are supported by a creamy palate, balanced acidity, and a lingering finish. This local Viognier is barrel-fermented with ambient yeasts, matured for 19 months in neutral French oak, and bottled unfiltered, offering a distinctive style of this classic French varietal. Notes of orange marmalade, fresh ginger and lime zest are supported by a creamy palate, balanced acidity, and a lingering finish. 750 mL bottle
