Boutari's history of winemaking in Greece spans over 145 years, beginning in northern Greece and expanding throughout the country and beyond. This Agiorgitiko from Nemea reveals floral aromas with red fruit, herbs and notes of spice. It is medium-bodied with ripe berry and plum flavours, balanced acidity and ripe tannins. Boutari's history of winemaking in Greece spans over 145 years, beginning in northern Greece and expanding throughout the country and beyond. This Agiorgitiko from Nemea reveals floral aromas with red fruit, herbs and notes of spice. It is medium-bodied with ripe berry and plum flavours, balanced acidity and ripe tannins. 750 mL bottle