Cada Dia is a handcrafted Tequila using 8-year-old Blue Weber agave slow-cooked in stone ovens for 40 hours. The lively, balanced flavour profile begins with earthy, citrus fruit aromas and continues with delicately cooked agave and vegetal notes. It finishes gracefully with a gentle touch of citrus and pepper. Cada Dia is a handcrafted Tequila using 8-year-old Blue Weber agave slow-cooked in stone ovens for 40 hours. The lively, balanced flavour profile begins with earthy, citrus fruit aromas and continues with delicately cooked agave and vegetal notes. It finishes gracefully with a gentle touch of citrus and pepper. 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000