A premium Ginjo sake made with Omachi rice, an heirloom rice varietal grown specifically for sake production. Generous floral, honey and lemon peel aromas with notes of streamed rice lead to an expressive and rich palate with a smooth and balanced mouthfeel. Enjoy it with sushi and sashimi. A premium Ginjo sake made with Omachi rice, an heirloom rice varietal grown specifically for sake production. Generous floral, honey and lemon peel aromas with notes of streamed rice lead to an expressive and rich palate with a smooth and balanced mouthfeel. Enjoy it with sushi and sashimi. 720 mL bottle