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Domaine Joseph Voillot Les Pèzerolles Pommard 1er Cru 2023
LCBO
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Domaine Joseph Voillot Les Pèzerolles Pommard 1er Cru 2023
From LCBO
Current price: $205.00
From LCBO
Domaine Joseph Voillot Les Pèzerolles Pommard 1er Cru 2023
Current price: $205.00
Loading Inventory...
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact LCBO
Lifted on the nose with black currant leaves and black plum skins, this starts off with a bit of feistiness. The palate is calmer with sandy, integrated tannins, wholesome fleshiness and rounded acidity. Overall, the freshness and purity are captivating. A light train of minerality fades into the finish. This sees 20% new oak, but it's hard to find it on the palate. [Will evolve into the late 2030s.] Score - 94. (Christy Canterbury, MW, timatkin.com, Burgundy Special Report 2023) Lifted on the nose with black currant leaves and black plum skins, this starts off with a bit of feistiness. The palate is calmer with sandy, integrated tannins, wholesome fleshiness and rounded acidity. Overall, the freshness and purity are captivating. A light train of minerality fades into the finish. This sees 20% new oak, but it's hard to find it on the palate. [Will evolve into the late 2030s.] Score - 94. (Christy Canterbury, MW, timatkin.com, Burgundy Special Report 2023) 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000
Lifted on the nose with black currant leaves and black plum skins, this starts off with a bit of feistiness. The palate is calmer with sandy, integrated tannins, wholesome fleshiness and rounded acidity. Overall, the freshness and purity are captivating. A light train of minerality fades into the finish. This sees 20% new oak, but it's hard to find it on the palate. [Will evolve into the late 2030s.] Score - 94. (Christy Canterbury, MW, timatkin.com, Burgundy Special Report 2023) Lifted on the nose with black currant leaves and black plum skins, this starts off with a bit of feistiness. The palate is calmer with sandy, integrated tannins, wholesome fleshiness and rounded acidity. Overall, the freshness and purity are captivating. A light train of minerality fades into the finish. This sees 20% new oak, but it's hard to find it on the palate. [Will evolve into the late 2030s.] Score - 94. (Christy Canterbury, MW, timatkin.com, Burgundy Special Report 2023) 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000
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