Using hand-selected Espadin agave from the hillsides of Oaxaca, Dos Hombres Mezcal presents beautifully balanced aromas of apples and fresh mangoes with soft hints of wood and a light smokiness. Smooth and rich with a fresh and subtle sweetness of fruit, perfectly balanced with a discreet smoky finish. Using hand-selected Espadin agave from the hillsides of Oaxaca, Dos Hombres Mezcal presents beautifully balanced aromas of apples and fresh mangoes with soft hints of wood and a light smokiness. Smooth and rich with a fresh and subtle sweetness of fruit, perfectly balanced with a discreet smoky finish.

This pudding is based on a recipe from Craig Harding, chef-owner of Campagnolo, a fine Italian restaurant in Toronto. A must for salted caramel lovers, it has a smooth texture and outstanding taste. Have all your ingredients measured out and ready to use for the recipe, as it moves quickly.