Double barrel is the process of individually maturing the whiskies in oak, and after blending, aging again for two years in bourbon casks. Expect bold aromas and flavours of butterscotch, vanilla, sweet fruit and spice with maple and toasted nut tones. The palate is rounded and smooth with a long mellow finish. Savour neat. Double barrel is the process of individually maturing the whiskies in oak, and after blending, aging again for two years in bourbon casks. Expect bold aromas and flavours of butterscotch, vanilla, sweet fruit and spice with maple and toasted nut tones. The palate is rounded and smooth with a long mellow finish. Savour neat. 750 mL bottle