This Cabernet Sauvignon is cultivated in the mineral-rich terroir of Akluj in India. Aromas of plum and tobacco greet the nose with hints of black olives, pepper and dark plums unfolding on the palate. This approachable Cabernet is well-balanced with soft tannins. Pair it with lamb and hearty vegetable dishes. This Cabernet Sauvignon is cultivated in the mineral-rich terroir of Akluj in India. Aromas of plum and tobacco greet the nose with hints of black olives, pepper and dark plums unfolding on the palate. This approachable Cabernet is well-balanced with soft tannins. Pair it with lamb and hearty vegetable dishes. 750 mL bottle