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LCBO Grand Yerevan Armenian Brandy 3-Year-Old Brandy | Erin Mills Town Centre
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact LCBO
Traditional Armenian grapes grown in the Ararat Valley are hand-harvested, fermented, double-distilled and then aged in Armenian oak barrels for three years, producing a refined brandy. It's aromatic and flavourful with notes of pear and white plums, gentle oak and spice. Savour it neat after a meal. Traditional Armenian grapes grown in the Ararat Valley are hand-harvested, fermented, double-distilled and then aged in Armenian oak barrels for three years, producing a refined brandy. It's aromatic and flavourful with notes of pear and white plums, gentle oak and spice. Savour it neat after a meal. 500 mL bottle
Traditional Armenian grapes grown in the Ararat Valley are hand-harvested, fermented, double-distilled and then aged in Armenian oak barrels for three years, producing a refined brandy. It's aromatic and flavourful with notes of pear and white plums, gentle oak and spice. Savour it neat after a meal. Traditional Armenian grapes grown in the Ararat Valley are hand-harvested, fermented, double-distilled and then aged in Armenian oak barrels for three years, producing a refined brandy. It's aromatic and flavourful with notes of pear and white plums, gentle oak and spice. Savour it neat after a meal. 500 mL bottle