Scotland's oldest continuously family-run blending house uses the knowledge of five generations to create this approachable dram. On the nose are aromas of cereal grain, white citrus, honey and brown sugar; on the palate it is medium bodied and warming with flavours of butterscotch, oatmeal, vanilla and honey. Scotland's oldest continuously family-run blending house uses the knowledge of five generations to create this approachable dram. On the nose are aromas of cereal grain, white citrus, honey and brown sugar; on the palate it is medium bodied and warming with flavours of butterscotch, oatmeal, vanilla and honey. 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000