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LCBO Hokusika Honjozo Kimoto Sake | Erin Mills Town Centre
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact LCBO
Using only high-quality rice from Akita Prefecture and natural spring water, this sake is brewed during the cold winter months, in the traditional Akita-style Kimoto method. The finished product is rich and well-balanced sake with gentle acidity and a smooth finish. Enjoy it with Japanese cuisine. (Jia Ten,Japan,2023.12.12) Using only high-quality rice from Akita Prefecture and natural spring water, this sake is brewed during the cold winter months, in the traditional Akita-style Kimoto method. The finished product is rich and well-balanced sake with gentle acidity and a smooth finish. Enjoy it with Japanese cuisine. (Jia Ten,Japan,2023.12.12) 720 mL bottle
Using only high-quality rice from Akita Prefecture and natural spring water, this sake is brewed during the cold winter months, in the traditional Akita-style Kimoto method. The finished product is rich and well-balanced sake with gentle acidity and a smooth finish. Enjoy it with Japanese cuisine. (Jia Ten,Japan,2023.12.12) Using only high-quality rice from Akita Prefecture and natural spring water, this sake is brewed during the cold winter months, in the traditional Akita-style Kimoto method. The finished product is rich and well-balanced sake with gentle acidity and a smooth finish. Enjoy it with Japanese cuisine. (Jia Ten,Japan,2023.12.12) 720 mL bottle
