Josh Cellars Sauvignon Blanc is crafted using premium grapes from some of California's best-growing regions. This aromatic white is a vibrant sensory experience, bursting with ripe pear, fig, fresh herbs and gooseberry notes. The palate is medium-bodied with a fresh, citrusy finish. Pair it with herbed seafood! Josh Cellars Sauvignon Blanc is crafted using premium grapes from some of California's best-growing regions. This aromatic white is a vibrant sensory experience, bursting with ripe pear, fig, fresh herbs and gooseberry notes. The palate is medium-bodied with a fresh, citrusy finish. Pair it with herbed seafood!

This pudding is based on a recipe from Craig Harding, chef-owner of Campagnolo, a fine Italian restaurant in Toronto. A must for salted caramel lovers, it has a smooth texture and outstanding taste. Have all your ingredients measured out and ready to use for the recipe, as it moves quickly.