Grapes for this wine from Ken Forrester's Icon Range are from a single parcel of Chenin bush vines in Stellenbosch, planted in the early 1970s. The wine is fermented with ambient yeasts in 400-litre oak barrels, then aged on the lees in barrel for just under a year. Creamy and decadent, it offers layers of dried peaches, caramelized pineapple, apple strudel, and tarte tatin. Drink now through 2034. Grapes for this wine from Ken Forrester's Icon Range are from a single parcel of Chenin bush vines in Stellenbosch, planted in the early 1970s. The wine is fermented with ambient yeasts in 400-litre oak barrels, then aged on the lees in barrel for just under a year. Creamy and decadent, it offers layers of dried peaches, caramelized pineapple, apple strudel, and tarte tatin. Drink now through 2034. 750 mL bottle