Ruby port, named for its colour, is a blend of red grapes and aged for up to three years to retain its fruity, fresh nature. Here you find floral aromas of dark fruit and citrus, hints of honey and spice, with flavours of spice and jammy black fruit towards the rich, warm finish. Pair with Camembert or chocolate desserts. Ruby port, named for its colour, is a blend of red grapes and aged for up to three years to retain its fruity, fresh nature. Here you find floral aromas of dark fruit and citrus, hints of honey and spice, with flavours of spice and jammy black fruit towards the rich, warm finish. Pair with Camembert or chocolate desserts. 750 mL bottle