This complex and unique amaro blends dandelion with other Alpine herbs such as gentian and genepy and is sweetened with just a pinch of muscovado sugar. The aromas reveal notes of pine and mountain herbs with tangy and bitter flavours on the finish. Enjoy it chilled or on ice, before or after a meal, or in cocktails. This complex and unique amaro blends dandelion with other Alpine herbs such as gentian and genepy and is sweetened with just a pinch of muscovado sugar. The aromas reveal notes of pine and mountain herbs with tangy and bitter flavours on the finish. Enjoy it chilled or on ice, before or after a meal, or in cocktails. 700 mL bottle