The grapes for this Burgundian Chardonnay are handpicked and have undergone malolactic fermentation in stainless steel vats. The nose reveals aromas of honeysuckle and pear with nutty notes that lead to round flavours on the palate, medium-bodied. Enjoy it as an aperitif or paired with grilled fish and shellfish. The grapes for this Burgundian Chardonnay are handpicked and have undergone malolactic fermentation in stainless steel vats. The nose reveals aromas of honeysuckle and pear with nutty notes that lead to round flavours on the palate, medium-bodied. Enjoy it as an aperitif or paired with grilled fish and shellfish. 750 mL bottle