The Latour Pinot Noir exhibits the classic character of the Burgundian style. Mushroom, red berry and almond aromas waft from a subtle but complex nose. The palate is extra-dry and medium-bodied, replaying the earth and berry notes of the nose. This wine is the perfect pairing for braised mushroom dishes. The Latour Pinot Noir exhibits the classic character of the Burgundian style. Mushroom, red berry and almond aromas waft from a subtle but complex nose. The palate is extra-dry and medium-bodied, replaying the earth and berry notes of the nose. This wine is the perfect pairing for braised mushroom dishes. 375 mL bottle