Lavi Sparkling Extra Dry Rosé is made using hand-harvested Nero d'Avola, the renowned grape of Sicily. It offers expressive, fruity notes of strawberry and raspberry on the nose and palate, with fine, persistent bubbles and a fresh, light mouthfeel. It's ideal as an aperitif, with light appetizers and shellfish. Lavi Sparkling Extra Dry Rosé is made using hand-harvested Nero d'Avola, the renowned grape of Sicily. It offers expressive, fruity notes of strawberry and raspberry on the nose and palate, with fine, persistent bubbles and a fresh, light mouthfeel. It's ideal as an aperitif, with light appetizers and shellfish. 750 mL bottle