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Magnotta Vidal Barrel Aged Ice Grappa | Erin Mills Town Centre
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Created by Magnotta in 1995, the Ice Grappa is produced using the skins of their Icewine grapes and distilling them in single-batch pot stills. This unique style produces a spirit with enticing aromas and flavours of peach, apricot and raisins, barrel aging adds notes of smoke and allspice. Serve chilled with a lime twist. Created by Magnotta in 1995, the Ice Grappa is produced using the skins of their Icewine grapes and distilling them in single-batch pot stills. This unique style produces a spirit with enticing aromas and flavours of peach, apricot and raisins, barrel aging adds notes of smoke and allspice. Serve chilled with a lime twist. 375 mL bottle
Created by Magnotta in 1995, the Ice Grappa is produced using the skins of their Icewine grapes and distilling them in single-batch pot stills. This unique style produces a spirit with enticing aromas and flavours of peach, apricot and raisins, barrel aging adds notes of smoke and allspice. Serve chilled with a lime twist. Created by Magnotta in 1995, the Ice Grappa is produced using the skins of their Icewine grapes and distilling them in single-batch pot stills. This unique style produces a spirit with enticing aromas and flavours of peach, apricot and raisins, barrel aging adds notes of smoke and allspice. Serve chilled with a lime twist. 375 mL bottle
