Established in 1908, Markou is Attica's oldest estate winery. Emeis is a blend of Agiorgitiko and Mandilaria sourced from dry-farmed vines aged over 30 years. It is aromatic and fresh, showing ripe red berry notes with tangy cranberries and gentle tannins on the palate. Pair with grilled lamb chops or oily dishes. Established in 1908, Markou is Attica's oldest estate winery. Emeis is a blend of Agiorgitiko and Mandilaria sourced from dry-farmed vines aged over 30 years. It is aromatic and fresh, showing ripe red berry notes with tangy cranberries and gentle tannins on the palate. Pair with grilled lamb chops or oily dishes. 750 mL bottle