Miski Brewing's innovative use of quinoa gives this organic, gluten-free Session IPA its naturally crisp body and clean, balanced character. Look for lively hop-derived notes of citrus and tropical fruits, with subtle bitterness and light alcohol. Pair with roasted sweet potato salad. Miski Brewing's innovative use of quinoa gives this organic, gluten-free Session IPA its naturally crisp body and clean, balanced character. Look for lively hop-derived notes of citrus and tropical fruits, with subtle bitterness and light alcohol. Pair with roasted sweet potato salad. 4 x 473 mL can