Truly unique wine; aged two years in barrel; very rare for Muscadet region. Shimmering gold in colour; ripe apricot, peach, yellow apple, pear, vanilla notes form a complex, juicy combination on the round, full-bodied palate; try this with creamy pasta, flaky white fish; potato dishes. Truly unique wine; aged two years in barrel; very rare for Muscadet region. Shimmering gold in colour; ripe apricot, peach, yellow apple, pear, vanilla notes form a complex, juicy combination on the round, full-bodied palate; try this with creamy pasta, flaky white fish; potato dishes.

Like most Israelis, my Auntie Irit has been making a version of this salad her whole life. It couldn’t be simpler or more refreshing, and it's an authentic taste of the Middle East. I’ve added a simple tahini dressing for added richness but if you’re a purist, feel free to leave