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LCBO Pascal Bourchard Cailloux Petit Chablis 2023 | Erin Mills Town Centre
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Pascal Bouchard is a specialist in the production of Chablis and Grand Auxerrois wines. Made from Chardonnay grown in clay-limestone soil and vinified in temperature-controlled stainless steel, this wine spent six months ageing on the lees and offers expressive lemon, iodine and mineral tones. Pair with pan-fried sausages and zesty mustard, or with seafood. Pascal Bouchard is a specialist in the production of Chablis and Grand Auxerrois wines. Made from Chardonnay grown in clay-limestone soil and vinified in temperature-controlled stainless steel, this wine spent six months ageing on the lees and offers expressive lemon, iodine and mineral tones. Pair with pan-fried sausages and zesty mustard, or with seafood. 750 mL bottle
Pascal Bouchard is a specialist in the production of Chablis and Grand Auxerrois wines. Made from Chardonnay grown in clay-limestone soil and vinified in temperature-controlled stainless steel, this wine spent six months ageing on the lees and offers expressive lemon, iodine and mineral tones. Pair with pan-fried sausages and zesty mustard, or with seafood. Pascal Bouchard is a specialist in the production of Chablis and Grand Auxerrois wines. Made from Chardonnay grown in clay-limestone soil and vinified in temperature-controlled stainless steel, this wine spent six months ageing on the lees and offers expressive lemon, iodine and mineral tones. Pair with pan-fried sausages and zesty mustard, or with seafood. 750 mL bottle
