The Greek island of Crete, where this winery is located, traces back to a 4000-year-old history of winemaking. This red blend is made with Agiorgitiko, a grape variety indigenous to the island. The result is a medium-bodied wine with notes of red berries, ripe cherries, and earthy spice. Pair with hearty roasts. The Greek island of Crete, where this winery is located, traces back to a 4000-year-old history of winemaking. This red blend is made with Agiorgitiko, a grape variety indigenous to the island. The result is a medium-bodied wine with notes of red berries, ripe cherries, and earthy spice. Pair with hearty roasts. 750 mL bottle