Erin Mills Town Centre Gift Cards are the perfect choice for your gift giving needs.Purchase gift cards at kiosks near the food court or centre court, at Guest Services, or click below to purchase online.PURCHASE HERE
Indigo The Next Course: Reinventing the Modern Urban Restaurant | Erin Mills Town Centre
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Indigo
Since its inception in Paris over 250 years ago, the restaurant has been a welcome, essential element of city life. With urban regions rapidly growing around the globe, today's restaurants will play an increasingly vital role in sustaining communities. As with other modern necessities, the restaurant's standard model would benefit from some timely innovation. The best and simplest way to kick-start that innovation is to ask a few good questions. For The Next Course , sustainable foodservice consultant André LaRivière challenged notable chefs and restaurateurs, suppliers and city planners, with "what if?" questions. For example, what if restaurants were to localize product sourcing as much as possible? What if restaurants were to convert to renewable energy and use less of it? Their answers--and the dialogue they inspire--have the potential to future-proof urban dining. Not everyone agrees on the ideal way forward but, given what's at stake, they all want to be ready for the next course.
Since its inception in Paris over 250 years ago, the restaurant has been a welcome, essential element of city life. With urban regions rapidly growing around the globe, today's restaurants will play an increasingly vital role in sustaining communities. As with other modern necessities, the restaurant's standard model would benefit from some timely innovation. The best and simplest way to kick-start that innovation is to ask a few good questions. For The Next Course , sustainable foodservice consultant André LaRivière challenged notable chefs and restaurateurs, suppliers and city planners, with "what if?" questions. For example, what if restaurants were to localize product sourcing as much as possible? What if restaurants were to convert to renewable energy and use less of it? Their answers--and the dialogue they inspire--have the potential to future-proof urban dining. Not everyone agrees on the ideal way forward but, given what's at stake, they all want to be ready for the next course.
The largest book retailer in Canada also offers toys, music, home décor, gifts and lifestyle products. What's Inside...Books, Magazines, CD’s and DVD’s, Toys and Gifts, Home Accents, Electronics, Baby’s and Children’s Section, Bath and Body, Kitchen and Bedroom, Stationary Located outside in the exterior plaza.
