Trius Winery and their winemaker Craig McDonald have a long history of making high-quality, award-winning wines in Ontario. The Trius Cabernet Franc is a medium-bodied red with aromas of chocolate and black currant. On the palate, flavours of cassis, spice and vanilla, tantalize with each sip; pair with roasted pork. Trius Winery and their winemaker Craig McDonald have a long history of making high-quality, award-winning wines in Ontario. The Trius Cabernet Franc is a medium-bodied red with aromas of chocolate and black currant. On the palate, flavours of cassis, spice and vanilla, tantalize with each sip; pair with roasted pork. 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000