Villa Rubini follows the principles of organic viticulture. This wine is made with partially dried Pignolo grapes, an indigenous varietal grown predominately in the Friuli-Venezia region of Italy. Expect bold aromas with flavours of red and dark fruit, earth and leather notes. It pairs well with roasted or grilled meats. Villa Rubini follows the principles of organic viticulture. This wine is made with partially dried Pignolo grapes, an indigenous varietal grown predominately in the Friuli-Venezia region of Italy. Expect bold aromas with flavours of red and dark fruit, earth and leather notes. It pairs well with roasted or grilled meats. 750 mL bottle