Saint-Bris is the only appellation in Burgundy permitted to bottle Sauvignon Blanc, which is lucky for wine lovers since these producers create some of the most interesting and delicious versions on the planet. This one from household name William Fèvre consistently delivers vivacious gooseberry and citrus with a mineral aspect and plenty of refreshing acidity. Pour with fish, green salads or creamy cheeses. Saint-Bris is the only appellation in Burgundy permitted to bottle Sauvignon Blanc, which is lucky for wine lovers since these producers create some of the most interesting and delicious versions on the planet. This one from household name William Fèvre consistently delivers vivacious gooseberry and citrus with a mineral aspect and plenty of refreshing acidity. Pour with fish, green salads or creamy cheeses. 750 mL bottle