An artisanal brandy made with local ingredients and real apricot fruit. Fragrant aromas of fresh apricots carry through to the palate with concentrated sweet and fruity flavours. Enjoy lightly chilled as an aperitif or in various cocktails. An artisanal brandy made with local ingredients and real apricot fruit. Fragrant aromas of fresh apricots carry through to the palate with concentrated sweet and fruity flavours. Enjoy lightly chilled as an aperitif or in various cocktails.

This pudding is based on a recipe from Craig Harding, chef-owner of Campagnolo, a fine Italian restaurant in Toronto. A must for salted caramel lovers, it has a smooth texture and outstanding taste. Have all your ingredients measured out and ready to use for the recipe, as it moves quickly.