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3 Plant-Based Ingredients: Learn About Stocking A Plant-Based Pantry, Developing A Daily Menu: How To Cook Everything Vegetarian
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3 Plant-Based Ingredients: Learn About Stocking A Plant-Based Pantry, Developing A Daily Menu: How To Cook Everything Vegetarian
By None
Current price: $12.95


By None
3 Plant-Based Ingredients: Learn About Stocking A Plant-Based Pantry, Developing A Daily Menu: How To Cook Everything Vegetarian
Current price: $12.95
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Size: Paperback
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Indigo
If you are short of time, find yourself in the need of a quick sweet treat, have an unannounced guest, or simply are not in the mood for cooking, there are a bunch of recipes just for you. Learn to master a plant based diet with these simple and achievable recipes that focus on flavor, nutrition, and just 3 plant based ingredients. Written by a busy farmer, these meals are all about using your hands- on kitchen time to produce restaurant quality condiments & 'go-withs' so that when your vegetables are ready, so are you!
If you are short of time, find yourself in the need of a quick sweet treat, have an unannounced guest, or simply are not in the mood for cooking, there are a bunch of recipes just for you. Learn to master a plant based diet with these simple and achievable recipes that focus on flavor, nutrition, and just 3 plant based ingredients. Written by a busy farmer, these meals are all about using your hands- on kitchen time to produce restaurant quality condiments & 'go-withs' so that when your vegetables are ready, so are you!


















