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Alión 2021

Alión 2021

By Alión

Current price: $2,356.00
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Alión 2021

By Alión

Alión 2021

Current price: $2,356.00
Loading Inventory...
Visit retailer's website
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact LCBO
The vintage released in 2025 is the 2021 Alión, a year to remember, one of the best in recent times. 2021 was relaxed and textbook in all senses, with snow in the beginning of the year, a mild spring disturbed only by frost in Pesquera that didn't affect other villages and a relatively cool summer that slowed things down, and the grapes ripened to perfection without rain after September. They used grapes from 13 different villages throughout the Ribera del Duero, from a total of 130 hectares. The grapes were cooled down for 24 hours, and once destemmed, they were put in the oak and stainless steel vats, where they underwent a five-day cold soak and then native fermentation through a 'pied de cuve.' The wine has 14.5% alcohol, a pH of 3.81 and 4.8 grams of acidity (tartaric). It's very fresh and fruit-driven, with the balance and elegance of the cooler year, and it's a little austere, with very elegant and polished tannins and a different quality, when the grapes ripen slowly. They believe 2024 has the potential to be like 2021, after the 2022 and 2023 vintages were a lot more challenging. It was bottled in June 2023. Drink date: 2025-2040. Score - 96. (Luis Gutiérrez, robertparker.com, June 19, 2025) The vintage released in 2025 is the 2021 Alión, a year to remember, one of the best in recent times. 2021 was relaxed and textbook in all senses, with snow in the beginning of the year, a mild spring disturbed only by frost in Pesquera that didn't affect other villages and a relatively cool summer that slowed things down, and the grapes ripened to perfection without rain after September. They used grapes from 13 different villages throughout the Ribera del Duero, from a total of 130 hectares. The grapes were cooled down for 24 hours, and once destemmed, they were put in the oak and stainless steel vats, where they underwent a five-day cold soak and then native fermentation through a 'pied de cuve.' The wine has 14.5% alcohol, a pH of 3.81 and 4.8 grams of acidity (tartaric). It's very fresh and fruit-driven, with the balance and elegance of the cooler year, and it's a little austere, with very elegant and polished tannins and a different quality, when the grapes ripen slowly. They believe 2024 has the potential to be like 2021, after the 2022 and 2023 vintages were a lot more challenging. It was bottled in June 2023. Drink date: 2025-2040. Score - 96. (Luis Gutiérrez, robertparker.com, June 19, 2025) 6000 mL bottle
The vintage released in 2025 is the 2021 Alión, a year to remember, one of the best in recent times. 2021 was relaxed and textbook in all senses, with snow in the beginning of the year, a mild spring disturbed only by frost in Pesquera that didn't affect other villages and a relatively cool summer that slowed things down, and the grapes ripened to perfection without rain after September. They used grapes from 13 different villages throughout the Ribera del Duero, from a total of 130 hectares. The grapes were cooled down for 24 hours, and once destemmed, they were put in the oak and stainless steel vats, where they underwent a five-day cold soak and then native fermentation through a 'pied de cuve.' The wine has 14.5% alcohol, a pH of 3.81 and 4.8 grams of acidity (tartaric). It's very fresh and fruit-driven, with the balance and elegance of the cooler year, and it's a little austere, with very elegant and polished tannins and a different quality, when the grapes ripen slowly. They believe 2024 has the potential to be like 2021, after the 2022 and 2023 vintages were a lot more challenging. It was bottled in June 2023. Drink date: 2025-2040. Score - 96. (Luis Gutiérrez, robertparker.com, June 19, 2025) The vintage released in 2025 is the 2021 Alión, a year to remember, one of the best in recent times. 2021 was relaxed and textbook in all senses, with snow in the beginning of the year, a mild spring disturbed only by frost in Pesquera that didn't affect other villages and a relatively cool summer that slowed things down, and the grapes ripened to perfection without rain after September. They used grapes from 13 different villages throughout the Ribera del Duero, from a total of 130 hectares. The grapes were cooled down for 24 hours, and once destemmed, they were put in the oak and stainless steel vats, where they underwent a five-day cold soak and then native fermentation through a 'pied de cuve.' The wine has 14.5% alcohol, a pH of 3.81 and 4.8 grams of acidity (tartaric). It's very fresh and fruit-driven, with the balance and elegance of the cooler year, and it's a little austere, with very elegant and polished tannins and a different quality, when the grapes ripen slowly. They believe 2024 has the potential to be like 2021, after the 2022 and 2023 vintages were a lot more challenging. It was bottled in June 2023. Drink date: 2025-2040. Score - 96. (Luis Gutiérrez, robertparker.com, June 19, 2025) 6000 mL bottle

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