The Axia Syrah/Xinomavro has evolved into a modern-style offering complex ripe dark berry, peppery spice, clove and vanilla notes. The palate is full-bodied with well-balanced acidity and round tannins. The finish is long with notes of quince, vanilla and oak. It pairs well with braised red meat. The Axia Syrah/Xinomavro has evolved into a modern-style offering complex ripe dark berry, peppery spice, clove and vanilla notes. The palate is full-bodied with well-balanced acidity and round tannins. The finish is long with notes of quince, vanilla and oak. It pairs well with braised red meat. 750 mL bottle