This Californian red is produced with Cabernet Sauvignon grapes with a small amount of Merlot and Cabernet Franc and is aged in French and American oak barrels. The aromas reveal dark and red fruit with notes of vanilla, coffee and coconut finishing with dark berry, chocolate and cedar wood notes. This Californian red is produced with Cabernet Sauvignon grapes with a small amount of Merlot and Cabernet Franc and is aged in French and American oak barrels. The aromas reveal dark and red fruit with notes of vanilla, coffee and coconut finishing with dark berry, chocolate and cedar wood notes. 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000