The Casalone family has been making wine in Piedmont since 1734. Their Bricco Santa Maria is deep ruby red with intense aromas of ripe red fruit. The palate shows good berry fruit and structure, generous tannins and a lengthy finish. It pairs well with red and white meats, earthy vegetables and medium-aged cheeses. The Casalone family has been making wine in Piedmont since 1734. Their Bricco Santa Maria is deep ruby red with intense aromas of ripe red fruit. The palate shows good berry fruit and structure, generous tannins and a lengthy finish. It pairs well with red and white meats, earthy vegetables and medium-aged cheeses. 750 mL bottle