This Finger Lakes red is made with 75% Cabernet Franc and 25% Merlot grapes. The bouquet shows expressive aromas of fully ripe cherry fruit. Fruity flavours are well balanced with light earthy notes, soft and round on the palate with softening tannins on the finish. Enjoy with charcuterie and roast chicken dishes. This Finger Lakes red is made with 75% Cabernet Franc and 25% Merlot grapes. The bouquet shows expressive aromas of fully ripe cherry fruit. Fruity flavours are well balanced with light earthy notes, soft and round on the palate with softening tannins on the finish. Enjoy with charcuterie and roast chicken dishes. 750 mL bottle