Every spinach filled bite of this samosa is enhanced by the creamy goodness of Brar's Malai Paneer. This recipe is inspired by the classic Greek Spanakopita which is a savoury pie filled with Spinach and Cheese and has been consumed for over 2500 years. This fusion of two millennia old foods brings you the perfect balance of Mediterranean inspired flavours with an Indian twist. Depending on how many you eat, samosas can be an appetizer, an accompaniment to your meal or a snack by themselves. All you need is a bit of ketchup or chutney on the side and you are ready to go. Since they are easy to eat, they also make an excellent teatime snack or a party snack when you are entertaining guests.