Cavendish Farms Restaurant Style Garlic & Rosemary Potato Wedges are gourmet made simple. Sensationally savoury, these skin-on wedges combine the mouthwatering, fresh flavours of garlic and rosemary with fluffy premium potatoes. Whether you serve them as a side, as a snack, or as part of your favourite recipe, be prepared to ask for seconds! These flavourful wedges can elevate any meal. Made in Canada from domestic and imported ingredients.Cavendish Farms Restaurant Style Garlic and Rosemary Potato WedgesTASTY: Crispy, yet fluffy premium potato wedges perfectly seasoned with garlic and rosemary – yum! EASY: Quick and easy to prepare. Try them in the air fryer today!PREPARED IN CANADA.HOW TO COOK AT HOME 1. Preheat oven to 450°F (230°C).2. Spread frozen wedges in a single layer on a non-stick baking sheet and bake for 10 minutes.3. Flip wedges.4. Continue baking for 10-12 minutes to a light golden colour.See full details on packaging.