Knock dinner out of the park with a shake of Club House® La Grille®, Spicy Montreal Steak Seasoning. Made with garlic and spices like cayenne pepper and ground black pepper, Spicy Montreal Steak Spice Seasoning adds bold flavour to steaks, burgers and pork. One tablespoon of seasoning per pound of meat turns a simple meal into a mouthwatering event. Blend features garlic, salt and cayenne pepper. Shake 21 g of seasoning per 0.45 kg of steak burgers or pork before grilling. No artificial flavours. Made with Black Pepper. Robust seasoning blend for bolder tasting steaks and burgers.