A classic cider made at Huron County's first craft cidery, using 100% Ontario apples and a slow, cool fermentation process that preserves freshness. It shows crunchy apple and citrus flavours with a vibrant and refreshing mouthfeel and a tangy finish. It's great on its own or paired with white meats or cheese. A classic cider made at Huron County's first craft cidery, using 100% Ontario apples and a slow, cool fermentation process that preserves freshness. It shows crunchy apple and citrus flavours with a vibrant and refreshing mouthfeel and a tangy finish. It's great on its own or paired with white meats or cheese. 473 mL can