Ann has been cooking for her large family for over 25 years. This book is a compilation of her favorite fall and early winter recipes. Ann included her favorites soups such as, Chicken Wild Rice, Creamy Broccoli & Cheese, Loaded Baked Potato, and of course, her favorite chili. She added her favorite pumpkin spice recipes that include Pumpkin Crumble, Pumpkin Swirl Cheesecake Bars, Better Pumpkin pie, and of course the famous Pumpkin Roll. This collection includes cozy fall breakfasts, holiday snack ideas, and a complete Thanksgiving meal plan. The plan includes a schedule, lists, and of course all of the recipes for the menu.