Field cucumbers, crisp and refreshing, are a delightful treat that quenches your thirst and adds a cool touch to your meals. With their vibrant green skin and tender flesh, they bring a burst of freshness to every bite. Perfect for salads, sandwiches, or as a refreshing snack, field cucumbers offer a crunchy texture and a mild, slightly sweet flavour. These cucumbers are commonly grown in the open fields during the warm season, with a typical local growing season of July to September. Embrace the crisp charm of field cucumbers, savouring their deliciousness and enjoying them during the sunny months.