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LCBO Gikas Santovato Savatiano Slopes Of Kith 2023 | Erin Mills Town Centre
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Santovato is made using the Savatiano grape varietal. The wine undergoes spontaneous fermentation and is rested on its lees for 6 months. The result is a rich and full-flavoured wine with fruity and nutty notes on the palate, accompanied by a lingering finish. Enjoy it with grilled fish and with an oil and lemon sauce. Santovato is made using the Savatiano grape varietal. The wine undergoes spontaneous fermentation and is rested on its lees for 6 months. The result is a rich and full-flavoured wine with fruity and nutty notes on the palate, accompanied by a lingering finish. Enjoy it with grilled fish and with an oil and lemon sauce. 750 mL bottle
Santovato is made using the Savatiano grape varietal. The wine undergoes spontaneous fermentation and is rested on its lees for 6 months. The result is a rich and full-flavoured wine with fruity and nutty notes on the palate, accompanied by a lingering finish. Enjoy it with grilled fish and with an oil and lemon sauce. Santovato is made using the Savatiano grape varietal. The wine undergoes spontaneous fermentation and is rested on its lees for 6 months. The result is a rich and full-flavoured wine with fruity and nutty notes on the palate, accompanied by a lingering finish. Enjoy it with grilled fish and with an oil and lemon sauce. 750 mL bottle
