Daiginjo grade sake is used for this unfiltered umeshu made from 100% Kishu plums. It offers fragrant aromas of plum, with smooth, balanced flavours on the palate, featuring a delicate sweetness and soft acidity. Enjoy it over ice with a splash of soda water. Daiginjo grade sake is used for this unfiltered umeshu made from 100% Kishu plums. It offers fragrant aromas of plum, with smooth, balanced flavours on the palate, featuring a delicate sweetness and soft acidity. Enjoy it over ice with a splash of soda water. 700 mL bottle