Made in the ripasso style involving partially dried grapes and then aged for 12 months in oak, this wine is big, bold and bountiful, with notes of ripe strawberry, blackberry, cedar, and licorice spice. Pair with braised meats or a mushroom risotto. Made in the ripasso style involving partially dried grapes and then aged for 12 months in oak, this wine is big, bold and bountiful, with notes of ripe strawberry, blackberry, cedar, and licorice spice. Pair with braised meats or a mushroom risotto. 750 mL bottle