Nowadays cell culture is part of the tools used in all bio-professions, whether in research, industry or clinics. The author, the manager of a cell culture company, explains the main aspects in a clear and readily comprehensible manner. An overview of the most important instruments, materials and nutrients, the basic rules of sterile working, as well as a description of the most common problems and how to solve them quickly equip trainees, students and specialists (again) for the cell laboratory. Includes a glossary of all important technical terms.