This award-winning sake is brewed using traditional methods and high-quality rice from Tochigi Prefecture, polished to 50%. Subtle fruity aromas complement the rich rice notes on the nose, with expressive flavours on the full palate. Best served chilled, paired with tempura vegetables. This award-winning sake is brewed using traditional methods and high-quality rice from Tochigi Prefecture, polished to 50%. Subtle fruity aromas complement the rich rice notes on the nose, with expressive flavours on the full palate. Best served chilled, paired with tempura vegetables. 720 mL bottle